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Beyond the Seed Bank: April Farming for Justice ReCap

“How might growing culturally-appropriate foods and saving their seeds deepen food justice work?,” This was the question posed by Owen Taylor of Truelove Seeds to Tuesday’s group of food activists in this month’s Farming for Justice Discussion. The conversation spanned from seed stories, the origin of Truelove Seeds, the importance of seed-keeping, to sharing some…

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Farm to People Panel Video

For February’s Farming for Justice Discussion, we heard from 4 panelists on ways regional farmers can GET PAID to provide fresh food to people experiencing food insecurity, specifically: school-age youth, those seeking emergency food via food pantries, and families with limited income. More about the speakers: Missy Knowles, Food Sourcing Manager, Food Bank of the…

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Grow Your Own Shiitake Mushrooms

Do you love mushrooms? Do you love shiitake mushrooms? Have you ever wanted to grow them at home? Here are some links about how to inoculate your own mushroom logs! How to: Inoculate Logs by Mushroom Species by Asheville Fungi Growing Shiitake Mushrooms: Step-by-Step Guide to an Agroforestry Crop by Northern Woodlands A Guide to…

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Women on the Land: Butcher Basics

The Woman on the Land Butcher Basics Workshop last week was incredibly fun and informative.  Groundswell Center hosted the workshop as the first part of our Women on the Land Workshop Series. It was held at the one and only Piggery butcher shop and farm store, in Ithaca, and taught by the amazing co-owner Heather…

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New Matched Savings Program!

Ithaca, NY– Groundswell Center for Local Food & Farming is offering an Ag-Individual Development Account (IDA) Matched Savings Program, in collaboration with Alternatives Federal Credit Union (AFCU). Groundswell Center’s Ag-IDA program offers a 3:1 match on savings from $250-$1,000 over 7-13 months to individuals from marginalized groups looking to start-up or expand an agricultural business.…

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Best Wishes, Adriana!

We’d like to thank Adriana Pickett Becerra for her dedication and hard work at Groundswell Center over the past year. Although she was only hired for a one-year contract, she feels like one of the Groundswell family! Her contributions have had such a meaningful impact on Groundswell; she navigated pathways for farm business support, developed…

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Instant Inspiration: Krystal Z

Krystal Zwiesineyi Chindori-Chininga is a senior International Agriculture and Rural Development Major at Cornell University. Originally from Zimbabwe, her experience with community agriculture organizing around the world has given her a unique perspective as the youngest member on Groundswell Center’s Equity & Accountability Committee. She also is currently working with our Director to draft new organizational Diversity and Equity…

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Cultural Appropriation and Food Resources

Groundswell Center was honored to welcome Patrice Lockert Anthony, President of Greenstar Cooperative Market , Owner  of A Writer’s Alchemy, and social provocateur to facilitate a two-part discussion on Cultural Appropriation and Food as part of the Farming for Justice Series. What is the difference between cultural exchange, appreciation, and appropriation? This question comes up when talking about clothing, hairstyles, food,…

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