Posts by Natalie
Equitable Food Systems
Check out the final episode of Chasing the Dream, a look into equitable food systems and the work of Soul Fire Farm Natasha Thompson, host of the series and CEO of the Food Bank of the Southern Tier, speaks with Elizabeth Gabriel and Alexas Esposito from Groundswell Center for Local Food & Farming. The episode concludes with a…
Read MoreA cactus grows in Nichols, NY
This week, Groundswell Center for Local Food & Farming and Rainbow Healing Center of America, LLC teamed up for a herb harvest at Kay’s Rare Cacti & Succulents in Nichols, NY. With the help of several volunteers, we harvested golden rod, raspberry leaves, burdock and other herbs to be dried for Rainbow Healing Center teas.…
Read MoreGroundswell Incubator Farm: Working to Support Equitable Farming Opportunities in Ithaca (WRFI Radio Piece)
March 2, 2019 Volunteers gather on a sunny May evening to cut down brush and clear new beds for planting at the Groundswell Incubator Farm. These monthly volunteer nights are a way for the public to support the 11 farm operations enrolled in this unique farmer support program in Ithaca, NY. One such farmer featured…
Read MoreGroundswell honored for efforts to achieve triple bottom line
Groundswell Center for Local Food & Farming has been named the winner of the 2019 Community Food Funders (CFF) Champions Award! This prestigious award – given to one organization annually – was created to recognize leaders empowering food system change in Connecticut, New Jersey, and New York. Seven funders in the Community Food Funders network, plus the 2018 winner Brooklyn-based East…
Read MoreAnnual Report Released!
Your Support Empowers Beginning Farmers. Make a Gift Today! Special Thanks to Molly Flerlage for designing this!
Read MoreNew Matched Savings Program!
Ithaca, NY– Groundswell Center for Local Food & Farming is offering an Ag-Individual Development Account (IDA) Matched Savings Program, in collaboration with Alternatives Federal Credit Union (AFCU). Groundswell Center’s Ag-IDA program offers a 3:1 match on savings from $250-$1,000 over 7-13 months to individuals from marginalized groups looking to start-up or expand an agricultural business.…
Read MoreBest Wishes, Adriana!
We’d like to thank Adriana Pickett Becerra for her dedication and hard work at Groundswell Center over the past year. Although she was only hired for a one-year contract, she feels like one of the Groundswell family! Her contributions have had such a meaningful impact on Groundswell; she navigated pathways for farm business support, developed…
Read MoreCultural Appropriation and Food Resources
Groundswell Center was honored to welcome Patrice Lockert Anthony, President of Greenstar Cooperative Market , Owner of A Writer’s Alchemy, and social provocateur to facilitate a two-part discussion on Cultural Appropriation and Food as part of the Farming for Justice Series. What is the difference between cultural exchange, appreciation, and appropriation? This question comes up when talking about clothing, hairstyles, food,…
Read MoreNewest grower at Incubator Farm has flourishing first season
Interview and article by: Nico Hirscl, Cornell University William Htoo is the newest farmer at Groundswell Center’s Farm Business Incubator Program, and just completed his first growing season. William is a refugee from Burma (also known as Myanmar) and came to Ithaca, NY in 2011. William and I sat down to have a conversation about…
Read MoreAnnual Report 2017
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