Space is limited. Register for the workshop: CLICK HERE In this women's-only workshop on Thursday, Feb 21st 4:30pm-7:30pm, learn the basics of butchering chicken and pork. This workshop is led by Heather Sandford, co-owner of The Piggery. Workshop cost is sliding scale $40-$60. Course content includes: basic knife safety skills breaking down a whole chicken…

"Intro to the Weld of Knowledge" Saturday, May 18th  9am-4pm Groundswell Incubator Farm Rachel Carson Way, Ithaca NY Workshop Cost: Sliding Scale $75-$150 ($40 Solidarity Price for refugees, immigrants, and women of color) Register: Click here In terms of land and homestead skills, an understanding of metal repair is essential. Join Monica Burke, owner of…